An innovative healthier vegan white chocolate bar made with cashew nuts, and oats and sweetened with xylitol.
The bar is incredibly velvety and made to melt in your mouth without the strong aftertaste of sweeteners. Natural vanilla is added for a distinctive flavour.
The chocolate is handmade in London by Bloom Delight.
Ingredients: cocoa butter, cashews, rolled oats, xylitol, sunflower lecithin, vanilla.
Average weight 70g.
Approximate energy/100g: 575 Cal
Keep in a cool dry place
Can't make up your mind on what vegan sugar-free chocolate bar to get? Why not get the whole bundle with a different flavour and experience each! The bundle includes all vegan and sugarfree: - Hazelnut semi-dark chocolate bar (keto-friendly)...
Our fig chocolates are perhaps one of our favourite products for winter. Bloom Delight team has selected small tender organic figs and dipped them with 54% vegan dark chocolate to make a sweet and bitter balanced 'healthier option' chocolate dessert...
Bloom Delight has been working on developing a keto chocolate bar that is creamy, full of flavour, and does not have a plastic feel in the mouth. Here comes the hazelnut keto bar (minimum 50% cocoa) that is also free...